Stephanotis seeds are rare in temperate climates. When they bear fruit, it’s a pod packed full of surprising seeds that are ready to roam the world and germinate!
The Stephanotis vine is one of the favorite vines for wedding bouquets and elegant interiors. It will only bear fruit when it feels really at home!
Pic: Platypus in shock? Hyped-up duck?
Here’s what: a simple Stephanotis flying seed!
Picture by David Edwards ©
Seeds packed tighter than peas in a pod! Let’s take a look at this intriguing growth.
What a pod! A far cry from our habitual thin pea pods: four inches (10cm) long, half as wide.
Most of this is the thick protective hull that protects the delicate seeds from insects and predators.
Inside, seeds are around half an inch across (1.5cm), and round in shape. Each seed has a long furry “tail” that is about an inch long (2.5cm).
The pod forms just after flower-bearing, but usually only on older plants. In temperate climates, it isn’t rare to wait for 5 or even 10 years for the first pods to form! This happens earlier in warmer tropical places.
The seeds in their pods mature in 10 to 12 months. Sometimes the pod still is green by this time, but often it starts turning brown and withers up like a dried raisin.
When the time is right, after a year, you can split the pod open lengthwise with a knife. You can also wait for the hull to split open naturally.
Inside, up to a hundred seeds are stacked together. When mature, they’re tan to brown in color.
The seeds are tipped with a bunch of silk-like filaments. These are the key to help the plant spread its seeds.
Peak germination is around one year after fruits started to form.
For example, when planted immediately after opening the pod, 100% of the seeds will germinate. If left to dry first for a month, only 60% will germinate.
It’s easier to ensure most light in spring and summer, but you can also sow in fall and winter.
Simply prick the seeds into proper potting soil. There isn’t really a “top” or “bottom”. Sowing in a tray is perfect.
In its first few days, the cotyledon will provide the first two leaves.
Once the seedlings have produced two or four “real” leaves, they should be ready to transplant into a larger pot.
If your Stephanotis is the only one of its kind nearby, there’s a risk the seeds won’t germinate. This means the seeds are sterile.
Feel free to give full seed pods to your friends – they’ll have a greater success rate in planting than if you open the pod and give the seeds directly!
Can I pick the seed pods and keep them safe for a time, or do I need to leave them on my vine to ripen and start to wither and dry out?
Hello Cheryle, for most plants it’s best to follow nature: leaving a pod on the plant will ensure seeds inside get their full ration of nutrients. While still green, it would be best to leave it there. Not many animals (except perhaps curious neighbors) are interested in that very hard pod so there isn’t much risk in leaving it to ripen. It’s good to give it at the very least 8 months on the vine. After that, you can pick the pod whole and store it, even if it’s still greenish.
By the time pods lose their green color, seeds are already mature. At that point, you can snip them off the vine and set them aside. Either on or off the vine, they’ll proceed to dry out slowly and when dry enough will burst and fling seeds out everywhere. This takes a while, though, which is why I mentioned cracking pods open with a knife just before planting.